Sapori 1832 is one of the oldest pastry brands.
It was 1832 when Dr. Virgilio Sapori began producing Panforte, founding a small pastry shop in Siena.

Almost two centuries have passed since the birth of that small artisan workshop: two hundred years during which constant renewal has kept the ancient Tuscan tradition alive, offering, alongside typical sweet specialties such as Panforte, Ricciarelli, Cantuccini and Cavallucci, new delicious pastry delights, ideal for enjoying every day.